Feeling a little “punchy?”

I had a question about recipes for punch. There are so many recipes out there that it can get confusing. I have several basic and good recipes that we have used at my previous church that are so good and versatile and appropriate for weddings, receptions, baby showers, and family get-togethers. If you have one to share with a request, post your favorite punch recipe below! We all could use a new punch recipe!

A good basic recipe is ginger ale and sprite. Then add whatever color/flavor sherbet you want. Makes a great simple punch for any kind of a gathering.

Here are a few recipes.

Strawberry Punch
1 large can pineapple juice
2 pkg pink lemonade kool aid (regular packages)
1 gallon water
1 small frozen lemonade undiluted
1 pint frozen strawberries
4 cups sugar

Blend thawed strawberries in a blender. Combine all ingredients thoroughly. Freeze. Remove from freezer several hours before use. Will be a slushly punch.
Makes 2 gallons and serves 40-50 people.

Fruit Punch (yellow)
1 large can pineapple can pineapple juice
3 small cans frozen orange juice (add water as directed on can -or i substitute for 72 oz of juice)
2 quts water
1/2 cup frozen lemon juice or 1/2 dozen lemons, juiced
1 (6 oz) pkg lemonade mix (dry)
2 1/2 cups sugar
mix well and freeze. Makes 1 1/2 gallons. serves 40-50 people. Remove from freezer, let thaw at least 3 hours. Before serving, add 1 qt ginger ale.

Passion Tea (this would be great for a bridal tea)
3 cups water-bring to a boil – add 4 family size tea bags – cut off burner and steep for 30 minutes.
1 1/2 cups sugar and stir until dissolved
then add 1 large frozen lemonade, thawed and
1 6-oz. can pineapple juice

stir – garnish with orange or lemon slices – serve over ice.

So… If you have one to share, let’s hear it! Have a great week, y’all.


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